If you’re craving a quick and tasty snack, Rava Vada is your answer! This delightful treat combines semolina and potatoes, making it a perfect choice for any occasion. Whether you’re entertaining guests or just want something crispy to munch on, this recipe is sure to impress. Plus, it’s easy to whip up, and you probably have most of the ingredients at home! So, let’s dive into this simple yet scrumptious recipe that will leave you wanting more.
Ingredients
- 1 cup semolina (rava)
- 2 medium potatoes, boiled and mashed
- 1/4 cup chopped onions
- 1/4 cup chopped coriander leaves
- 1-2 green chilies, finely chopped
- 1 tsp ginger paste
- 1 tsp cumin seeds
- Salt to taste
- Water as needed
- Oil for frying
Instructions
- Start by mixing the semolina and mashed potatoes in a large bowl.
- Add chopped onions, coriander leaves, green chilies, ginger paste, cumin seeds, and salt to the mixture.
- Gradually add water to form a thick batter; ensure the consistency is not too runny.
- Allow the mixture to rest for about 10-15 minutes. This step helps the semolina absorb moisture.
- Heat oil in a pan over medium heat. Make sure the oil is hot before frying.
- Shape the batter into small vadas and carefully drop them into the hot oil.
- Fry them until they turn golden brown on both sides, flipping them occasionally.
- Once done, remove the vadas and drain on a paper towel to absorb excess oil.
- Serve hot with chutney or sauce of your choice!
Tips
- For extra flavor, consider adding spices like turmeric or red chili powder.
- You can also add a pinch of baking soda for a fluffier texture.
- Experiment with different herbs and spices to customize the taste.
- Make sure the oil is hot enough to avoid soggy vadas.
In conclusion, Rava Vada is not only a fantastic snack but also a wonderful way to indulge in the beautiful flavors of semolina and potatoes. It’s crispy on the outside and soft on the inside, making it a favorite for many. I encourage you to give this recipe a try; I promise it will become a staple in your kitchen! For more amazing recipes, be sure to watch more playlists and subscribe to VanitaShri’s Kitchen for the latest updates!
