This Prawn Fry Recipe from VanithaShri’s Kitchen is a quick and flavorful South Indian-style dish packed with garlic aroma and spice. It pairs beautifully with chapati, dosa, plain rice, or biryani — making it a perfect side dish for any meal. The recipe uses simple ingredients, organic vegetables, and minimal oil, staying true to traditional Tamil cooking methods. Ingredients Instructions […]
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Non-Veg Side Dish
This fluffy pancake recipe from VanithaShri’s Kitchen is a delightful and easy way to whip up a batch of homemade pancakes that everyone, especially kids, will love! Perfect for breakfast, brunch, or even as a school snack, these pancakes are light, fluffy, and can be paired with a variety of toppings. The recipe emphasizes using
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Dish Vegetarian
This Kodo Millet Vermicelli Kesari recipe from Vanitha Shri’s Kitchen is a delightful twist on the traditional South Indian sweet, Kesari. Made with nutritious kodo millet vermicelli, this dish is not only a treat for your taste buds but also a great way to incorporate healthy grains into your dessert repertoire. With its vibrant color
Kodo Millet Vermicelli Kesari Recipe: A Delightful Tamil Dessert Read More »
Dish Vegetarian
Tomato chutney is a beloved side dish that brings a burst of flavor to any meal. In this delightful recipe from VanithaShri’s Kitchen, we explore how to create an Easy Tomato Chutney that is not only quick to prepare but also perfect for any occasion — whether it’s a snack for the kids or a
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Side Dish Vegetarian
If you’re in search of a nutritious and delicious side dish, look no further than Kambu Adai! This Bajra Roti, made from millet, is not only easy to prepare but also a fantastic option for evening snacks or kids’ school lunches. In this blog, we will explore how to make Kambu Adai with step-by-step instructions
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Dish Snacks Vegetarian
Discover the Delight of Mullangi Chutney Mullangi Chutney, or Radish Chutney, is a fantastic side dish that will elevate your meals. In this blog, we’ll walk you through how to make this scrumptious chutney step by step. This recipe is not only easy to follow but also perfect for all ages! Whether you serve it
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Side Dish Vegetarian
If you’re on the hunt for a scrumptious and wholesome vegetarian dish, look no further than Dal Kurma, or Parupu Urundai Kuzhambu, a delightful South Indian recipe that’s sure to tantalize your taste buds. This dish features flavorful lentil dumplings simmered in a rich, aromatic gravy, making it a perfect accompaniment to rice or chapati.
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Dish Kids Dish Variety Rice Vegetarian
Looking for a quick and delicious side dish? This Coriander Chutney, also known as Dhaniya Chutney, is the perfect addition to your meals. With its vibrant flavor, it pairs wonderfully with Dosa, Upma, and even plain rice. Plus, it’s made with simple ingredients, making it ideal for beginners and busy individuals alike! Let’s dive into
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Dish Side Dish Tamil Vegetarian
If you’re in the mood for something delicious, then Kozhi Sukka is the perfect recipe for you! This mouthwatering chicken varuval is not just tasty but also versatile, making it an excellent choice for various occasions. Whether you want a dish to pair with Pongal, a quick evening snack, or something delightful for the kids’
Irresistible Kozhi Sukka Recipe Unveiled Read More »
Dish Kids Dish Non-Veg
Discover the tantalizing world of South Indian cuisine with this authentic Ennai Kathirikai Kulambu recipe, a spicy brinjal gravy that’s perfect for pairing with rice or dosa. Known as eggplant gravy in English, this Tamil delicacy, Ennai Kathirikai Kulambu, bursts with flavors from sesame oil, tamarind, and roasted spices. If you’re craving a hearty vegetarian
Ignite Palate with Fiery Ennai Kathirikai Kulambu Read More »
Dish Gravies Vegetarian