Tangy Gongura Chicken Recipe Delight
Gongura chicken, also known as Ambadi chicken or pulicha keerai chicken, is a beloved dish from Andhra Pradesh. This aromatic dish features sorrel leaves, which are packed with iron and essential nutrients. The leaves are known by various names across regions—pitwaa in Hindi, Pundi in Karnataka, and puntikura in some parts of Andhra. The tangy […]
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Gravies Non-Veg Tamil








