If you’re on the lookout for a simple yet flavorful dish, Egg Masala Roast is just the ticket! This delightful recipe features perfectly roasted eggs nestled in a rich onion-tomato gravy. You can easily adjust the spice levels based on your preference, making it suitable for everyone—from those who enjoy a mild taste to those who crave something with a kick. This technique of boiling, peeling, and frying the eggs before combining them with the masala is what sets this dish apart. It’s a fantastic way to bring variety to your egg dishes, especially since eggs are a beloved protein source in many households.
Ingredients:
- 4-6 boiled eggs
- 2 large onions, finely chopped
- 2 large tomatoes, pureed
- 2-3 green chilies, slit
- 1 tablespoon ginger-garlic paste
- 1 teaspoon turmeric powder
- 2 teaspoons red chili powder (adjust to taste)
- 1-2 teaspoons garam masala
- Salt, to taste
- Fresh coriander leaves, for garnish
- Oil, for cooking
Instructions:
- Start by heating oil in a pan.
- Add the finely chopped onions and sauté until golden brown.
- Stir in the ginger-garlic paste and green chilies. Cook for a minute until fragrant.
- Then, add the pureed tomatoes and cook until the oil separates from the mixture.
- Sprinkle in the turmeric, red chili powder, and salt. Mix well.
- Carefully add the boiled and peeled eggs, gently stirring to coat them in the masala.
- Allow the eggs to roast in the gravy for about 5-7 minutes.
- Finally, sprinkle garam masala and garnish with fresh coriander leaves before serving.
Tips:
- For a healthier option, use organic vegetables and ingredients.
- Feel free to adjust the spice levels according to your taste.
- Serve with rice or bread to make it a complete meal.
In conclusion, this Egg Masala Roast recipe is not only easy to make but also packed with flavor. It brings together wholesome ingredients and the love of home cooking, inspired by family traditions. So why not give this recipe a try? You’ll find it’s a wonderful addition to your collection of egg dishes. Don’t forget to share your thoughts and variations in the comments below! And if you’re hungry for more delicious recipes, be sure to watch more playlists and subscribe for the latest updates from VanithaShri’s Kitchen!
