If you’re looking for a delightful recipe that your kids will absolutely love, you’ve come to the right place! These super crispy chicken fingers are not just tasty; they are incredibly easy to make right at home. Using juicy chicken breast strips, you’ll coat them in a mixture of buttermilk or yogurt and all-purpose flour, then fry them to crispy perfection. Plus, you can control the spice level by adjusting the cayenne or red pepper flakes. For a milder flavor, simply use salt, pepper, and buttermilk. Trust me; this will become your go-to chicken recipe!
Ingredients
- Chicken breast – 1/2 kg
- Turmeric powder – 1/4 tsp
- Chili powder – 1 tsp
- Soy sauce – 1 tsp
- Tomato sauce – 1 tbsp
- Curd – 1 tbsp
- Milk – 4 tbsp
- Egg white – 1
- Salt to taste
- Maida (all-purpose flour) – 1 cup
- Pepper powder – 1 tsp
- Onion powder – 1 tsp
- Garlic powder – 1 tsp
- Oil for deep frying
Instructions
- Cut the chicken breast into strips of your desired size.
- In a bowl, combine all the marinade ingredients and mix well until the chicken is evenly coated.
- Place the marinated chicken in the refrigerator for about an hour.
- In a separate plate, mix all the dry batter ingredients together.
- Heat oil in a pan for deep frying.
- One by one, dip the marinated chicken pieces into the flour mixture, ensuring they are evenly coated.
- Shake off any excess flour.
- Carefully add the chicken tenders to the hot oil and fry until they are golden brown, maintaining a medium flame.
Tips
- For an extra crunch, double-dip the chicken in the batter before frying.
- Feel free to experiment with different spices for unique flavors!
- Serve with your favorite dipping sauces for added taste.
These yummy chicken fingers are perfect for kids and adults alike! They’re crispy on the outside and tender inside, making them a fantastic snack or meal. You can even make them with chicken thighs if you prefer. So, gather your ingredients and get ready to impress your family! And don’t forget to check out more delightful recipes in our playlists. For the latest updates, be sure to subscribe to VanitaShri’s Kitchen. Happy cooking!
