If you’re a fan of crispy, spicy snacks, then Chicken 65 is a dish you absolutely must try! This popular South Indian starter is not only easy to make but also packs a flavorful punch. It features tender chicken pieces marinated in a blend of aromatic spices and yogurt, resulting in a dish that’s perfect […]
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Non-Veg Snacks Tamil
Venn Pongal is a beloved rice dish and an iconic breakfast choice in Sri Lanka, Tamil Nadu, Andhra Pradesh, and Telangana. Also known as Khara Pongal, this South Indian delicacy resembles a ghee khichdi, made from a delightful mix of rice and dal, seasoned to perfection and garnished with nuts. Its simplicity and quick preparation
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Variety Rice Vegetarian
Gongura chicken, also known as Ambadi chicken or pulicha keerai chicken, is a beloved dish from Andhra Pradesh. This aromatic dish features sorrel leaves, which are packed with iron and essential nutrients. The leaves are known by various names across regions—pitwaa in Hindi, Pundi in Karnataka, and puntikura in some parts of Andhra. The tangy
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Gravies Non-Veg Tamil
Dive into the aromatic world of Paruppu Urundai Kuzhambu, a classic dish from Tamil Nadu that will leave your taste buds dancing. This healthy and delicious kuzhambu features flavorful dal balls bathed in a tangy gravy, making it an ideal companion for plain rice. The name itself translates to steamed lentil balls in a spicy,
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Gravies Tamil Vegetarian
If you crave a warm, comforting dessert, Moong Dal Halwa is your answer! This delightful dish, originating from Rajasthan, is perfect for winter festivities and special occasions. It’s packed with nutrition and offers a rich taste, especially when prepared with generous amounts of ghee. The best part? You can adjust the sweetness to your liking!
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Sweet
If you’re looking for a mouth-watering dish that captures the essence of South Indian cuisine, Aatukaal Paya (Goat Leg Curry) is a must-try! This recipe, passed down from my mother-in-law, is not only a family favorite but also incredibly easy to make. Whether you’re a beginner or someone who just wants to whip up a
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Gravies Non-Veg TamilAre you ready to dive into the rich flavors of Aatukaal Paya? This delightful goat leg curry is a beloved non-vegetarian delicacy from South India. It’s not just a dish; it’s a family tradition, a recipe passed down through generations. Even if you’re a beginner, you can whip up this mouthwatering curry in just two
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Gravies Non-Veg Tamil
If you’re looking for a fresh and healthy addition to your meals, try this green capsicum chutney! This vibrant green bell pepper is a nutritional powerhouse, low in calories and fat while packed with essential vitamins and minerals. Its mildly sweet flavor makes it perfect for various dishes, including breakfast and rice varieties. Plus, making
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Kids Dish Variety Rice VegetarianPeanut chutney, also known as groundnut chutney, is a delectable dish hailing from Andhra cuisine. It’s a protein-packed delight that’s not only thick and creamy but also tastes amazing! What’s more, this version is made without coconut, making it a fantastic alternative to traditional coconut chutney. Perfect for pairing with various foods, you can easily
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Kids Dish Snacks Tamil Vegetarian
This delightful South Indian Chicken Curry is a family favorite that even kids love! Unlike many traditional South Indian curries, this recipe is not overly spicy, making it perfect for everyone. With its rich, thick gravy and aromatic spices, it’s a dish that you’ll want to make again and again. The best part? It’s incredibly
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Gravies Kids Dish Non-Veg Tamil